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Showcasing green ideas: G.D. Gautama,
Principal Secretary, SME, West Bengal, speaks as S. Raghupathy
of CII-Godrej GBC, Sudhir Trehan of Crompton Greaves, S. Padmanabhan
of USAID and Luiz Ros of WRI look on |
NOVEMBER
2-3, 2006
Taj Lands End, Mumbai
You
could say that I had been waiting for this event for four months
now. Ever since New Ventures India-a three-way partnership between
CII, the Washington, D.C.-based World Resources Institute (WRI),
and USAID-closed a 'green' business plan competition end of July
this year and announced that the winning entries would be showcased
to potential investors in Mumbai, I had been curious to know what
sort of green business ideas would bubble forth from India's small
and medium enterprises. Today, on a muggy November morning, I
was face to face with the 10 winning entries from the 60 that
CII's Green Business Centre in Hyderabad received in response
to its call for business plans. But before I introduce you to
the entrepreneurs and their ideas, a quick word about the World
Resources Institute. In 1999, this environmental think-tank set
up New Ventures Global to encourage growth of environmentally-friendly
business in developing countries. Over the last seven years, it
has helped New Ventures entrepreneurs raise $12 million (Rs 54
crore) in investment. One could argue that $12 million is not
a whole lot of money. But look at this way: Without New Ventures,
even this money would have been hard to come by for these green
entrepreneurs.
Entrepreneurs like Narayana Peesapaty, for
instance. Executive director of Hyderabad-based BK Environmental
Innovations, Peesapaty's business plan is rather unique. He wants
to launch edible cutlery-forks, spoons, plates, bowls, chopsticks,
and even knives that can be eaten (and, of course, digested) instead
of being reused or discarded. "Nearly 50 billion pieces of
plastic cutlery like disposable spoons and forks are sold every
year in India," notes Peesapaty. The problem with plastic
is that it is not naturally degradable. Therefore, he expects
some environmentally-sensitive countries to be his first customers.
"Even though edible (made with flour and other natural ingredients)
and marginally costlier than plastic cutlery or wooden chopsticks,
edible cutlery will find takers in countries such as Japan, where
the people are environmentally conscious and aware that plastic
use is carcinogenic," says Peesapaty. A pack of 50 edible
spoons will be priced at Rs 60. Peesapaty hopes to roll out 150,000
pieces of edible cutlery a day. To bring his idea to fruition,
he is seeking an investment of about Rs 1.50 crore.
GREEN IDEAS
Tasty forks and raw drugs were
among the writer's favourites. |
Edible cutlery: Basically,
you can eat the spoon and bowl. The cutlery is made of flour,
making your forks and spoons more nutritious than the stuff
you eat with them.
INNOVATOR: BK Environmental Innovations
The Ambiator: A substitute
for the freon-guzzling, CFC-spewing air-conditioners. What's
even better is the fact that the Ambiators use less power.
INNOVATOR: Sumaya HMX Systems
Almost Leather: It can also
be used to make raincoats, stationery and shower curtains.
Made from waste polythene bags picked up in Delhi, HRP is
a good substitute for leather.
INNOVATOR: Conserve
Coir Comfort: You could
use it to build anything from a cabinet to door shutters
to mattresses. Biowood, which uses coir rather than forest
timber, is a durable alternative.
INNOVATOR: Naturaflex
Raw Drugs: It's a plan to
collect herbs with medicinal properties using village folk
across several states in the country.
INNOVATOR: Gram Mooligai
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Even though the edible cutlery proposal made
it to the final 10 proposals, it was not among the final three
winners. Nevertheless, Peesapaty's idea was a hit with the audience,
which liked the idea of making the world a better place, one bite
at a time. Naturaflex, Sumaya HMX Systems and ABT Bioproducts
were the three companies that made it to the top of the list.
A cursory examination of their proposals left me in no doubt that
there is no paucity of feasible ideas in eco-friendly businesses
in India. Bangalore-based Sumaya markets a product called the
Ambiator-an energy-efficient and eco-friendly alternative to conventional
air-conditioners. "Basically, an Ambiator cools air to levels
comparable to those of air-conditioners without emitting chlorofluorocarbons
(cfcs) as it does not have a compressor," explains A. Vaidyanathan,
Sumaya's Managing Director. "In addition, the Ambiator consumes
only 35 per cent of the power that traditional air-conditioners
guzzle."
Is the idea marketable? Apparently, yes.
Sumaya has grown at 85 per cent CAGR over five years and has a
business worth Rs 4 crore with customers such as Wipro, MICO,
ABB, and Polaris. It has plans of growing revenues to Rs 140 crore
in five years. To fund its growth, Sumaya is on the lookout for
equity investment of $1 million (Rs 4.50 crore).
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A winning idea: G.D. Gautama (third
from left) felicitating Abhay Shendye, Partner, ABT Bioproducts |
Another Bangalore-based company, Naturaflex
has manufacturing facilities in Hosur, Tamil Nadu, and manufactures
biowood (made from coir) that can be used for making anything
from wardrobes to mattresses. ABT, on the other hand, has developed
products that will help farmers improve their productivity per
acre, and shift from chemical to organic farming without significant
expenditures.
With ideas like these, what's stopping these
companies from making a mark? It's the mindset of the traditional
investor. Like Vaidyanathan says, "The environment in India
for SMEs is not at all friendly. Raising institutional funding
for companies that are between the size of Rs 2-5 crore is not
at all easy." He adds that SMEs not belonging to the IT or
BT sector and belonging to the old economy find it tough to raise
money. "The market perception that any innovative technology
has to be from the West does not help either," he complains.
He has a point. While there were quite a few investors including
YES Bank, ICE Ventures, and Pinstorm's Mahesh Murthy, there were
no VC big guns. Yet, I walked away from the event, I could not
help but feel that things were about to change.
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